Oldspeak:“So the stuff that the Ghostbusters struggled to contain is in ground beef, that’s being served to kids in copious amounts, despite the fact that there are no significant cost savings from adding it to meat. Why? Big Agra has so thoroughly corrupted and captured its toothless regulatory agency that the agency is buying demonstrably dangerous food additives that facilitate Big Agra’s dangerous and toxic industrial scale food production methods.”There can be no keener revelation of a society’s soul than the way in which it treats its children.” –Nelson Mandela
Is Red Meat – Or FAKE Meat – Killing Us?
Safety of Beef Processing Method Is Questioned
ABC news notes:
“Pink slime,” a cheap meat filler, is in 70 percent of the ground beef sold at supermarkets and up to 25 percent of each American hamburger patty, by some estimates.
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That is just sickening.
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